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Barista tips

Discover fascinating facts about coffee, its characteristics and how to prepare it, plus our tips for perfect presentation. Explore the world of perfect coffee!

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Coffee glossary

This coffee glossary shows which terms are used to precisely define the sensations during a professional coffee tasting session.

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Coffee is good for you

3 to 5 coffees a day.

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Coffee perishability

Coffee is a delicate product.

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Coffee to round off a meal

The benefits of a cup of coffee after a meal.

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Decaffeination

Decaffeinated coffee accounts for approx. 10% of all the coffee sold worldwide.

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For maximum enjoyment, prewarm the cup!

Professionals recommend prewarming your cups.

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Machine settings

What machine settings does JURA recommend for classic coffee drinks?

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The art of coffee tasting

A delight to the senses.

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Milk frother

The criteria for making perfect milk foam

Getting delicious milk specialities.

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The fineness of grind

What effect does the grind setting have on the final result?

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The secret of a perfect crema

The machine, coffee blend and clean cups are decisive.

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Vision

Using the senses

Your personal preferences play a key role.

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Contact Home & Professional Products

The Madison Group
G03 & 201-205, Hopewell Mall,
183 Queen’s Road East,
Wanchai,
Hong Kong

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Inquiry (WhatsApp): (852) 9165 5783
Customer Service (WhatsApp): (852) 5115 7570
After Sales Service: (852) 2239 5050

Phone (852) 2239 5074
jurahk@themadisongroup.asia

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Contact Professional Products

Pacific Coffee Company Ltd.
14/F, Hollywood Centre
233 Hollywood Road
Sheung Wan
Hong Kong

Phone (852) 8100 0622
coffeesolutions@pacificcoffee.com

Shop online

Go to Online Shop of our JURA Home (Exclusive) & Professional Product Partner The Madison Group in Hong Kong.

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